In a large bowl, combine scallions, egg, salmon, panko, mayonnaise, mustard, dill, and lemon juice; season with salt and ...

My air fryer old-fashioned salmon patties are an easy and budget friendly recipe that fits perfectly into a busy week.

The salmon croquette or patty that shows up in Southern meat-and-three’s is typically fried in lots of oil and served with remoulade or another rich sauce. Atlanta chef Virginia Willis employs some ...

We’re caving in. Thanks to the recently released Paleo Foodie Cookbook, the diet du jour, a Fred Flintstone-inspired regime heavy on protein and vegetables (and light on processed foods, grains, and ...

Justin Burdett, chef de cuisine at Miller Union, was rarely exposed to fresh seafood until he began cooking in high-end restaurants in Athens, Asheville, and Atlanta. But he’s eaten plenty of salmon ...

A good salmon cake delivers rich flavor and tender texture; the best veers away from flavor-muting binders at all costs. We used a food processor to chop salmon into a mix of both fine and larger ...

1. Place sockeye salmon in a pan and pour galena gold over the top and oven poach for 30 minutes at 350 degrees. Remove Salmon and chill in the refrigerator. 2. Place the poached salmon, bay shrimp, 2 ...

Jocelyn Delk Adams, founder of Grandbaby Cakes, is stopping by the TODAY kitchen to share sweet Southern recipes from her new cookbook, "Everyday Grand: Soulful Recipes for Celebrating Life's Big and ...

These cakes are inexpensive and easy to put together. Add a side dish, and you have dinner for four. Drain the salmon. Flake the fish into a bowl, being careful to remove any small bones or skin that ...

Combine egg, salt, pepper, dill and bread crumbs; flake with salmon until smooth. Form into 3 large cakes. Heat oil and butter; fry cakes until golden brown on both sides. Mix butter and flour for ...

Though summer has been in the rear-view mirror for many schooldays now, August ends on these pages with Labor Day ahead. How about some low-labor recipes for the busy fall? A visitor from South ...