You can make your chocolate chip cookies healthier without sacrificing flavor by adding nuts, swapping flours, substituting ...

Dark chocolate contains a high concentration of flavonoids and polyphenols, which are two antioxidants that have major health ...

Although they may seem like a treat of luxury, chocolate-covered strawberries are simple to make at home with the right ...

Ganache is an emulsion of chocolate and heavy cream. Different ratios of cream to chocolate change the consistency from thin, ...

To make chocolate-covered Oreos, choose your chocolate and toppings, then dip and set. Temper the chocolate for an extra snap and a longer shelf life.

Dark chocolate is the healthiest type of chocolate because it's lower in sugar and contains heart-healthy antioxidants and flavonoids.

Tempering takes your chocolate to the next level by giving it glossy finish and snap, and can be done using all general chocolate types.

There are many flavorful foods that contain much less sugar than candy and can still feel indulgent. Fruit, nuts, and tea are ...

Melting chocolate chips can easily be done in the microwave or on the stove, but requires patience, frequent stirring, and care to keep from burning.

Melt chocolate in the microwave for a fast, more hands-on method, or opt for stovetop method with a bain-marie if you need to keep it warm.

Cats can eat small bits of fruits like bananas, strawberries, and watermelon — but despite the stereotype, you should never ...

Starbucks debuted its protein cold foams to top iced drinks. I tasted the new menu items and found them surprisingly pleasant ...