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Make eggplant caponata with just a few ingredients you might already have! Amp up your cooking game with these easy eats and recipes you can whip up in 30 minutes or less! Chef Ian Thurwachter, ...
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Sicilian caponata, a staple of mediterranean cuisine
Sicilian caponata is a traditional Italian recipe that we love to make at Ptitchef! Bursting with sunshine and flavor, one of its stars is eggplant. Combined with tomatoes and olives, this Italian ...
Ah, Sicily, Italy. A foodie’s mecca. On a recent culinary journey to the island, we learned that the cuisine of Sicily takes its flavors from the sea, land and mountains. The exceptional quality of ...
Caponata is a traditional Sicilian vegetable dish of sauteed eggplant, tomato, onion, and celery, along with briny green olives and capers. Sweet-and-sour flavors in the dish come from sugar and ...
Getting your Trinity Audio player ready... Looked at closely, a culture’s signature foods are often just stories about its history. Such is certainly the case with Sicilian caponata. (Or, for more ...
Recipe: Plenty of heat, sweet, acid, and a hint of chocolate go into this splendid Sicilian Caponata
1. Have on hand a rimmed baking sheet lined with paper towels. 2. Set a colander over a bowl. Lay the eggplant and zucchini in the colander with a sprinkle of salt between the layers. Put the colander ...
Too many summer vegetables are never a problem. When faced with an abundance, it’s helpful to have a few recipes on hand to put the season’s bounty to creative use. One flavorful option is to make a ...
Feta cheese adds extra oomph to these 3 dishes Gretchen’s table: Papas con rajas tacos are a spicy, cheesy fiesta Three cheesy cheers for lasagna Cooking with targeted substitutions can help with ...
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