Char-Broil, known by outdoor chefs for its outdoor grills and smokers, joined the smart home revolution this week introducing the first ever Wi-Fi-connected smoker. The new smokers allow for remote ...

If you've ever spent a day smoking ribs with a charcoal smoker, you know how hard it can be to keep the meat cooking at a constant 200-225 degrees. Gas smokers are somewhat easier to control, but ...

There is nothing like having friends and family over, snacking on appetizers that just came off the grill while the smell of smoked meats and charred vegetables fills the air. To make a grill day a ...