Chicken is one of the easiest and fastest proteins to smoke at home. Unlike pork ribs and shoulder, or a full beef brisket, you don’t need to clear your entire day to smoke chicken. Plus, smoked ...

Similar to our fan-favorite slow cooker dinners, you can transform a handful of everyday ingredients (chicken, spices, BBQ sauce) into something totally scrumptious by cooking low and slow in a smoker ...

For a charcoal grill, fill the chimney starter with charcoal; light and let burn until coals are covered with a thin layer of ash. Pour onto one side of grill. Arrange 3 chunks of wood or a handful of ...

It's called a water smoker. And while you're off having fun, it will slow-cook the best chicken, ribs, and fish you've ever had. The water smoker cost around $80 when I bought it at Home Depot. It ...

My neighbour got a smoker for Father's Day last year. It stands belly high, like a shiny black bullet with air vents, two racks and a temperature gauge at the top. For a lot of people who like ...

While Valerie pursued her obsession with brisket, Andrew explored smoking chicken, salmon and turkey. They have settled on methods and recipes that result in delicious smoked meats that are all the ...

With Memorial Day approaching, grill masters are getting ready to smoke. That is, they’re using wood to flavor food in smokers and grills. “Smoke cooking is really the oldest, most primitive form of ...

There's something admirable about owner Rony Shamoun's insistence on perfection at his restaurant, Rony's. It isn't obvious when you step into his sleek counter-service operation in the east end of ...