The barman procures a large glass jar from underneath the bar and pours in a few ounces of Sobieski vodka, followed by fresh-squeezed lime juice. Hickory chips are scooped from a glass jar and loaded ...
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Let’s smoke a Smokey cocktail
Indulge in the art of mixology with our captivating guide on how to smoke a Smokey cocktail. Explore the intriguing world of smoky flavors as we demonstrate step-by-step how to transform a simple ...
A relative to tequila has been showing up of late on cocktail menus all over Dallas. Mezcal is a spirit made from agave, but with some seriously smoky notes. For the uninitiated, Abacus’ Smoke on the ...
ANN ARBOR, MI - Venue by 4M wanted all of the smoke when it was looking to up its cocktail game a year ago. Owner Margaret Poscher brought in a consultant from The Netherlands-based Cocktail Professor ...
The Up in Smoke is a unicorn. It is a strange and wonderful cocktail, brilliantly inventive, resolutely delicious, and utterly unique. Have you seen professional basketball players watching Michael ...
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