Add the lemon zest, 2 1/4 cups whole milk, 2 fresh sage sprigs, 10 peeled garlic cloves, 1 cinnamon stick, and remaining 1/2 teaspoon kosher salt to the pot and scrape up the browned bits from the ...

This recipe originally appeared on The Nosher. My mom serves matzah ball soup every Friday night (#momgoals), and she’s always made it in the oven. When I left home and found myself without my weekly ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

Don't waste time roasting a chicken in the oven. Use this appliance instead for a faster cook time, crispier skin and a delicious dinner.

Chicken wings in the oven: It sounds like a great idea, right? Compared to frying, there are no bottles of oil to deal with and definitely less cleanup. But in practice, the results are often ...

Fall in love with fungi again with these mushroom recipes and ideas. We're making mushrooms the star of the show with ideas ...