Crab cakes are a popular menu staple, especially along the Eastern U.S. coast. When made with lump crabmeat and minimal other ingredients, the crab flavor and texture is hard to resist.

Sometimes dinner calls for something a little special and for Jessica, crab cakes come to mind. “It’s that thing you order at a restaurant, and maybe on occasion, you make crab cakes at home,” Jessica ...

I admit it, I’m a crab cake connoisseur. My crustacean crusade began a decade-or-so ago when a chef presented to me two large orbs, golden brown on the outside, accented with a drizzle of remoulade ...

* We recommend Honey Butter Fried Chicken’s Herby Ranch, but any bottled or homemade ranch will work. ** We recommend Honey Butter Fried Chicken’s Garlic Aioli, but any bottled or homemade garlic mayo ...

Are you a fan of crab cakes? Then these Crab Cake Sandwiches with Bacon, Lettuce and Tomato. Delicious, slightly briny and delicate crab cakes with bits of crispy bacon are layered with the classic ...

I've written quite a bit lately about holiday traditions and the menus and foods we share with our family. I have one more, the one my wife and I have shared on past New Year's Eves. This is a simple ...

There's nothing like a fresh crab cake, hot and crispy right off of the pan, but Andrew Zimmern actually prefers to eat his ...

PORTSMOUTH — After parking in a narrow, nearly full lot, getting to Fish & Slips Marina Raw Bar & Grill on the Elizabeth River still required a bit of a hike among the docked boats and then up the ...