The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, French lentils ...

This healthy lentil soup is easy to make, protein-packed, and deeply comforting. Made with lentils, chickpeas, vegetables, and a rich broth, it simmers into a hearty soup that’s perfect for weeknight ...

Classic comfort food at its finest! Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this ...

When potatoes and carrots reach desired softness, add one can of beans with their juice, two bay leaves, 2-3 tablespoons of ...

A cozy winter dream.

Earthy and hearty, brown lentils keep their shape when gently simmered, which makes for a richly textured soup. And when pureed, they turn soft, plush and wonderfully smooth. In this recipe, I’ve kept ...

TULSA, Okla. — Lentils cook quickly, usually under 30 minutes without pre-soaking. Try adding cooked lentils to ground meat recipes to replace some of the meat. You’ll add fiber and other nutrients ...

Heat the oil in a large stock pot and add the onion, garlic, carrots, and celery. Cook until softened. Add the lentils, bay leaf, and vegetable stock, and bring to a boil. Reduce the heat and simmer ...

Sometimes all it takes is the right combination of dried spices to turn an ordinary dish into an extraordinary meal. This lentil soup is a perfect example. There’s not much to it, on the surface.