We couldn’t be happier that it’s drink-outside-in-the-afternoon weather. And nothing goes better with a sunny afternoon than a limoncello cocktail. You’ve probably tried limoncello before—maybe as a ...

Made with Limoncello lemon curd, sweet ladyfingers, and creamy mascarpone cream between each layer, it will surely leave an impression. Serve it after your favorite pasta for a well-rounded Italian ...

FARGO — This week I am taking a trip down Memory Lane with two recipes from the vault that are among my favorite summertime staples — Homemade Limoncello and Tony’s Marinated Olives. These are recipes ...

Image: ©2foodtrippers Let's be real. The best way to sip a Limoncello Spritz is in Italy, preferably on the Amalfi Coast where the drink was invented, while lounging underneath a lemon tree. But what ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

It’s a vibrant, heady, sweet and fragrant beverage, best sipped while ice cold at the end of a meal. When life gives you lemons, you make lemonade, but that only takes care of the fruit’s flesh.

The Italian liqueur is a delicious, easy-to-concoct beverage that’s always worth having around for dinner parties and surprise guests. Anyone who has paid a visit to charming Italy knows all about its ...

Limoncello is a vibrantly colored digestif that goes down easy on a hot summer’s day. Although the sweet liqueur is most often served chilled in a shot glass, it is meant to be sipped slowly after a ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Giada De Laurentiis just reminded us that this summer may be ...

When you're on holiday someplace warm and you've just finished your dinner - especially if it's an Italian restaurant - you might be treated to a zingy shot of limoncello on the house while you pay ...

Forbes contributors publish independent expert analyses and insights. Aly Walansky is a NY-based journalist who covers cocktails and dining. A rich tradition in Italian liqueur, many chefs have their ...