Bring the top three ingredients to a boil, and then reduce heat to low. Mix the corn starch with water very well and add it to the sauce. Simmer on low for 30 minutes or until desired thickness.
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Skip the rolls—try this flavor-packed sushi bake instead
If you love sushi, you’re going to love Sushi Bake. A casserole-style dish featuring sushi rice, cooked seafood, various vegetables, and a variety of sauces and seasonings.
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