If you've ever tried (and failed) to cook juicy pork chops, the first thing you need to do is give up any notions you might have about pork being "the other white meat," as it was marketed in the ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Whether you prefer a pan, air fryer, or oven, follow these tips on how to fry pork chops—and make them tender. Fried pork ...

We love a good pork chop, whether breaded and fried, grilled or stewed with apples and onions. And while pork chops are one of the most economical cuts of meat to buy and are simple to prepare, theyre ...

Here's what you need to know to get them tender and juicy every time. For the highest-quality pork, look for a local butcher or check out your local farmers market. If you don’t see a pork vendor at ...

Get ready to elevate your dinner table with this classic, comforting meal of pan-fried pork chops paired with sweet apples, creamy mashed potatoes, and crisp green beans. This dish combines savory and ...

I love the flavor of pork chops, but the texture can be a problem, as pork chops can become dry quite easily. The two-step method below, of searing first then finishing them in a hot oven, works well ...

There is a kind of endless feedback loop in cooking that I have found myself stuck in on multiple occasions. If there’s an ingredient I haven’t worked with a lot, I’m afraid to work with it. Being ...