Click to share on Facebook (Opens in new window) Click to email a link to a friend (Opens in new window) Click to print (Opens in new window) Click to share on X (Opens in new window) As a ...
As a foundational species, giant kelp (Macrocystis pyrifera) is vital to the ecosystem of the temperate, shallow, nearshore waters where it grows. When the kelp flourishes, so do the communities that ...
Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
Soup-To-Nuts Podcast: The rise of kelp & seaweed as ecological, economical & nutritional powerhouses
When it comes to eating seaweed, most Americans likely think about snacking on toasted sheets of nori, the wrapper around their sushi, or maybe a bright and briny salad at a restaurant, but a handful ...
Kelp has long been used to keep cows healthy but it may also help reduce emissions of methane, a greenhouse gas. A cow sticks her nose into a tub of kelp additive at Larson family dairy near Ottertail ...
When most Americans think of seaweed, they probably conjure images of a slimy plant they encounter at the beach. But seaweed can be a nutritious food too. A pair of UConn researchers recently ...
On a gray morning in late April, Suzie Flores, 40, the owner of Stonington Kelp Co., hustled out of her hybrid Highlander in a Westport parking lot. She grabbed a couple of coolers of freshly ...
"The nutritional quality, or the amount of nutrients in the kelp tissue seems to be changing," said the study's lead author Heili Lowman, a biogeochemist with the University of Nevada, Reno, who ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback