Preheat oven to 350 degrees. In a large mixing bowl, combine butter, 1/2 cup granulated sugar and 1 cup brown sugar. Beat with hand mixer until combined. Add eggs and vanilla and mix until evenly ...

Q: I believe that the Trib published a recipe years ago for ” Viennese Oatmeal Cookies” which I can no longer find. They were very thin and crispy delicious cookies that my grandchildren loved, and ...

Whip up a batch of healthy yet delightfully sweet oatmeal cookies with just two ingredients for a dessert you can enjoy right ...

(Mass Appeal) – Earlier in the show, Alanna and Ashely Tresoline, owner of Bella Foodie, whipped up a delicious sage and pumpkin risotto, which was nice. But I’m here with Ashley to make dessert!

When times are tough, sometimes you just need a cookie. And when it’s fall, there’s no cookie that Salon’s resident pastry chef Meghan McGarry of Buttercream Blondie craves more than an oatmeal cookie ...

I was a happy little butterball when I was a kid. Sweets were my thing, desserts in particular. And chocolate desserts most of all. The one exception to the rule? My grandmother's oatmeal cookies.

Cookie dough isn't just for ice cream anymore. In this revision of apple crisp, prepared sugar cookie dough is used to create a chewy, crispy, sweet and all-but instant topping for the classic autumn ...

It's become a bit trite to describe elements of the fall season as "crisp." The crisp air (yawn), the crisp leaves (boring). However, what will never go out of style is an apple crisp, a hearty, ...

These apple crisp cookie cups have all the cozy flavors of apple pie in a fun, bite-sized treat. Warm cinnamon apples fill ...