Palm oil has long had a reputation as an environmentally destructive crop, but is that warranted? And are the alternatives ...

Utilisation of BSF larvae could help to stem the expansion of damaging palm oil production, researchers from UK-based consultancy Tunley Environmental, claim in a new study. Cultivation of palm for ...

Fats can be simplified into two categories: “good” fats and “bad” fats. The types of fats in the “good” category include monosaturated fats and polyunsaturated fats. These types of fats are found in ...

Palm is the world's most widely used vegetable oil and likely the most versatile, featuring in anything from cosmetics to chocolate to fuel to margarine. Harvested from the oil palm tree, its yields ...

The Indonesian Palm Oil Association (GAPKI) has reaffirmed its commitment to gender empowerment within the palm oil industry ...

KUALA LUMPUR: Malaysian palm oil futures ended lower on Friday, snapping a two-week rally, as weaker crude oil prices pressured the market. The benchmark palm oil contract for January delivery on the ...

Indonesia's biodiesel mandate and declining soybean oil exports are driving palm oil prices higher, impacting global ...

China has “panda diplomacy,” Australia parades koalas at global summits and now Malaysia plans to join the Asia-Pacific trend for adorable ambassadors – by gifting orangutans to countries that buy its ...

Palm oil is in around 50% of supermarket products, according to a frequently cited figure. However, a new study suggests that ...

Explore the need for a resilient edible oil policy in India, addressing import dependence, pricing volatility, and nutritional security.

India, the world's largest cooking oil importer, should adopt a transparent and multi-year tariff framework for edible oils to end a decade of policy volatility that has destabilised prices and ...