We Asked 3 Chefs How to Make the Best Egg Salad—They All Said the Same Thing

Chefs agree: The secret to the best egg salad begins with perfectly cooked hard-boiled eggs. Going easy on the mayo and ...
The Cooking Foodie on MSN

It was just egg salad… until the avocado made it better

This avocado and eggs salad is creamy, fresh, and seriously satisfying. The avocado adds richness so you don’t need much (or any) mayo, and the eggs keep it filling. A little lemon brightens ...
Boulder Reporting Lab

‘How good could it be?’ An egg salad odyssey in Boulder County

Welcome to Nibbles, my weekly food newsletter. Look for Nibbles every Tuesday around lunchtime in your inbox for a ...
Simply Recipes on MSN

For the Best Egg Salad, Add a Pinch of Sugar (It Sounds Weird, But It Works)

Start with just a small amount of sugar, about one-fourth to one-half teaspoon for a standard batch. The key is not to make ...
ABC News

Egg cooking questions answered! Hard-boiled to pan fried and other tips and tricks

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...