The ideal Italian pizza, be it Neapolitan or Roman, has a crisp crust flecked with dark spots — marks left by a blazing hot oven. The dough is fluffy, moist and stretchy, and the toppings are piping ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. The Gozney Dome is a ...

With piles of chopped red oak stacked inside Redrossa Napoli Pizza, it’s clear that pizza there is not cooked in ordinary ovens. Instead, it’s a traditional wood-fired brick oven that gives pizza its ...

When I was first looking to invest in a personal pizza oven, I thought I’d likely wind up with something clunky — an apparatus that would mostly live in the storage unit, to be pulled out every so ...

Though you can cook homemade pizzas in a traditional kitchen oven, such appliances typically lack the ferocious heat that ...

Got 90 seconds? You could have a piping hot pizza, baked to order! That's one of the things that sets "Dang Brother Pizza" apart. They have the first commercial Gozney oven in the United States. That ...

The Ooni Frya 12 wood pellet pizza oven is one of Engadget’s top picks for the best pizza ovens. It uses “sustainably sourced hardwood pellets” to reach 950 degrees Fahrenheit in 15 minutes and can ...

Which outdoor pizza oven is best? Homemade pizza isn’t just delicious — it can be a lot of fun to make, too. If you and your family like to have weekly pizza nights at home, an outdoor pizza oven can ...