Add Yahoo as a preferred source to see more of our stories on Google. I must say, though, I took one for the Dominican team and tried Scotch Bonnet hot sauce from Jamaica, and it was NOT BAD. It’s ...

Across the region and the diaspora, the Scotch bonnet lends its distinctive, tart, numbing heat to this hot sauce, offering a taste of the islands and a punch of flavor. By Korsha Wilson As a child, ...

This simple starter of fried plantains quickly became the star of Adrian Forte’s menu at Sam Jordan’s modern Caribbean restaurant Lucia, which opened on Fairfax Avenue in the spring. The caramelized, ...

Jim Penne wanted his jerk sauce to be as authentic as possible. So he grows his own Scotch bonnet peppers. "My wife and me have been to Jamaica many times and we really love their jerked foods. I ...

The flavors of Scotch bonnets or habaneros, are rounded out with fresh ginger and green onion, lime, a blend of spices and a touch of dark rum. Playfully sweet and fruity at first, the heat will sneak ...

WASHINGTON — Bushwick Kitchen and Angry Orchard hard cider teamed up to launch three Angry Orchard inspired hot sauces: Crisp Apple Jalapeño, Peach Mango Scotch Bonnet and Strawberry Jalapeño. The ...