Season the brisket with salt, pepper and ras el hanout. Use a drizzle of oil to sear the brisket in your slow cooker on both sides until golden brown. If your slow cooker doesn’t have a sear setting, ...

In this video, we’ll show you how to make melt-in-your-mouth beef brisket using a slow cooker (or crockpot). This overnight beef brisket recipe is incredibly easy — just prep, set, and let it cook low ...

The Slow N’ Sear charcoal grill basket is one of the most beloved accessories in all of grilling for a variety of great reasons. Here’s why now is the perfect time to join the bandwagon. Many a ...

In my recipe for The Best Brisket Ever, I have you sear and slow cook your 6-8 pound brisket in a dutch oven. And that’s great. Ideal in fact. It will feed 10-20 people, depending how much other food ...

In the summertime we rub and smoke our briskets, we pull them for tacos and slather them in barbecue sauce for sandwiches. Despite being a perfect cut for outdoor smoke pits, though, brisket doesn’t ...

I used similar seasonings as this carnitas recipe and browned the brisket cubes on the stove. You've all been asking for slow cooker recipes, so I adapted this one to suit the counter-top technique.

Trim the fat cap off the brisket, leaving just 1/3 inch. Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt. Cook on low for 8 hours.