This smoked bell peppers and onions recipe comes together in about an hour with just a splash of olive oil and a handful of pantry spices. They're lightly charred, perfectly tender, and packed with ...

For Kardea Brown, Juneteenth starts with a crudités spread, and she ups the ante by grilling the vegetables instead of serving them raw, using a medley of red bell peppers, mushrooms, broccoli, ...

Heat a grill. Halve, seed and stem peppers. Place peppers on grill over indirect heat. Cover grill and smoke peppers until slightly wilted, about 40 minutes. Transfer to a cutting board and let sit ...

A hearty dinner of pan-seared pork chops with roasted peppers, potatoes, and onions is a weeknight wonder. The vegetables are dusted liberally with two kinds of paprika to give them a sweet and smoky ...

Red pepper—also called bell pepper, red bell pepper, capsicum, or sweet pepper—has a mildly sweet yet earthy taste. These peppers are fully mature versions of the more bitter green bell peppers. The ...