But the trend of dining alone is growing around the world. One in five of 1,500 Americans surveyed say they typically dine ...

SEOUL, South Korea — How do you reinterpret a simple traditional dish into food that wins awards and commands a high price at a fine dining restaurant? Here's an example: For a final course at Evett, ...

Higher cabbage prices have sent many restaurants to lower-cost imports, leaving South Korea with a kimchi trade deficit of ...

Join three friends as they embark on a road trip in South Korea, stopping at a vibrant hyugeso (Korean rest stop). Experience ...

Korean Temple Food, Designated as a National Intangible Cultural Heritage, Expands Its Global Reach Through International ...

Join Sho and Andy, two British friends, as they discover the wonders of Korean BBQ in Seoul for the very first time! From the ...

The move by the restaurant led to a debate on local social media platforms, with many criticising the restaurant's mindset.

Pick n Pay is tapping into the global rise of South Korean culture by launching dedicated Korean food markets across select ...

Kim emphasized that food has become a meaningful medium of cultural exchange between the two countries. “The festival is a ...

And that's what South Korea has just done. The Korean Ministry of Agriculture, Food and Rural Affairs and the Korean Food ...

The toothpicks in question aren't wooden like the ones used in the U.S. — they're made of starch TheMFDS/X The South Korean government is asking its citizens not to eat fried toothpicks after the ...