It’s not too common to see a play performed in two different languages. But when a play incorporates three different languages in steady dialogue it becomes more than just a play. It becomes a unique ...
The Department of Deaf Studies, Department of Chicano/a Studies, and Department of Modern and Classical Languages and Literature are proudly presenting the play ‘Tamales de Puerco.’ ‘Tamales de Puerco ...
Rellenos de todo tipo de carne, verdura, frijoles, queso, mole, pollo y hasta de pasas, los tamales son un platillo tradicional mexicano y latinoamericano de todo el año, pero se consumen más durante ...
An expectant hush falls over the table as the waiter finally reappears, platter in hand. He ceremoniously and deftly dips and drops your meal, wishes you bon appetit and silently glides away. You ...
When Mely Martínez first moved to the U.S. in 1991, she was struck by the way the food of her native Mexico was represented in restaurants. It didn’t taste or look like the food she spent her whole ...
María Elena Ortiz-Torres creció sentada en la mesa de la cocina de su abuela cada diciembre, viendo a la matriarca de la familia hacer masa desde cero. Aprendió los conceptos básicos para hacer ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback