Though both have illustrious Japanese pedigrees and beautiful marbling, a key price point separates Kobe beef from Wagyu.

But that is just a basic explanation. Wagyu and Kobe are both exquisite examples of beef from exceptional breeds of cattle that command high prices on menus and at grocery stores.

Of the crossbred Wagyu cattle that leave Morris Stock Farm, 85 to 90 percent grade out as Prime, compared to 10 percent in 2021 for commodity beef overall.

The F1 Wagyu price trend never approaches those heights. It oscillates between A$800 to $2000 for most of the period, ...

A new Wagyu beef programme aims to process 150 head of cattle weekly in Ireland, with a payment of €200 per calf being promised to farmers who join.

G Five Cattle & Meats in Sulphur Springs is creating steaks that are the closest thing to Japanese Wagyu our barbecue editor has seen.

Rancher Rizpah Bellard of Fresno says consumer demand and a low supply of beef cattle is causing prices to rise. Bellard’s cattle, a cross between Angus and Wagyu, are kept in Kern County ...

Fatty, tender and expensive wagyu beef has become synonymous with luxury. We explain what it is, why it's so good and how to spot a fake.

Wagyu pricing set to improve for elite product After a more subdued market, the outlook for Australian Wagyu beef with high marble scores is looking bright, according to the experts.