A century ago, home life in Vermont revolved around the wood burning cook stove. Meals were prepared, bread baked and hands warmed from the heat it produced. Stoves with names like Gold Coin, ...

It’s one of the world’s biggest killers, leading to lung cancer, heart disease, and COPD, not to mention child pneumonia and low birth-weight babies. It affects billions of people. And if you think it ...

I was skeptical about a pizza oven atop a fire pit—until I tested the Solo Stove Pi Fire and my family insisted we keep it forever Written By Written by Leslie Yazel is the former executive editor of ...

Since arriving on the scene in 2011, Texan outfit Solo Stove has established an impressive lineup of smokeless fire pits and backpacking stoves. More recently, the company has rolled out cooking ...

The metal cauldron cook stoves that people in developing countries use are simple in design. You fill them with a form of coal, the way you would a barbeque. When a person in a place like Ethiopia or ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Since ...

Pizza delivery will always be a go-to option when you're hungry, but there's something extra rewarding about cooking your own pizza. Doing so with fire... even better. But you can't just shove a pizza ...

GOING DUTCH: Cookbook author Barbara Swell uses the wood stove in her East Asheville home to make meals with a Dutch oven and foil packets. Photo by Cindy Kunst In winter, when the outside world can ...