This A5+ Wagyu hit a blazing hot stone and melted like butter. The sizzle, the crust, the tenderness – pure beef perfection.

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Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I ...

From entry-level to elite A5+, I tasted and ranked 10 levels of Wagyu to find out what makes each grade unique. The difference is wild.