Owner and Chef of Gyu-Masu Steak and Seafood, Victor Jian, Vice President of Toriyama Farms, Wataru Toriyama, and Chef, Kazuki Arai, joined Brittni Friedlander on Wake Up 2Day to share their ...

With a highly regulated production process, Wagyu beef is an expensive but high-quality cut of meat. The question is: Does ...

Björn Frantzén’s Studio Frantzén’s restaurant at Harrods has closed to make way for a new upmarket grill concept that has ...

My Crazy $1300 Steakhouse Dinner in Las Vegas! If you are looking for one of the best steakhouses in Las Vegas, then this is ...

IT’S 8 AM ON NOV 7 at Tottori Port. Inside a nondescript warehouse, a large congregation of mostly men in rubber boots and ...

The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...

If you love meat, you've undoubtedly heard of Kobe and Wagyu beef, often considered the gold standard for taste and marbling. But what exactly sets these two types of beef apart, especially in ...

Ryan Shawcross is handing over a rejuvenated Stoke City to Mark Robins after a fiercely hard-working draw at promotion-chasing Burnley. Stoke might have found a moment to win this match of few ...

"That was my issue, too." But now, the Hills alum doesn't feel like she has beef with the Kardashian-Jenners—she said she was only bothered when Scott allegedly reached out to her recently ...

“When I first saw him, he looked crazy,” Penn State middle linebacker Kobe King said, smiling, when asked about Cousins, who enrolled early. “I was trying to ask him if he wanted to be on ...

"We had the game in our hand, whether with the bat or the ball," Masood said. "I don't have to add anything and sound like a broken record. [I'm] extremely proud of the efforts, but going forward ...