If you're low on cumin for a recipe, you might be tempted to swap in curry powder instead. But before you add anything, ...

Spinach (palak) is a winter wonder vegetable, and if you haven't yet tried it in all its delicious forms, now's the time.

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

The combination of tea leaves, amla, liquorice, and curry leaves naturally darkens hair without chemicals, thus posing no ...

Known for its rich flavors and comforting taste, potjiekos is perfect for gatherings and outdoor cooking. Here’s how to make ...

Chutneys and relishes are also reliable ways to utilize green mangoes. They come together in a snap, and make for fun, ...

These butternut squash soup recipes pack delicious flavor in each spoonful. Prepare these soups for a quick weeknight meal or ...

Whether you’re looking for the perfect sauce to finish a serving of dirty fries or you want to make some time-efficient ...

Marinate mutton with turmeric, salt, and red chilli powder for 1 hour. Grind cumin, coriander, garlic, clove, cardamom, and teja mirch to make garam masala. Grind red chillies, garlic, oil, salt, and ...