Kobe and Wagyu beef are synonymous with luxury and culinary excellence. While they share many qualities, there are subtle ...

only between 3,000 and 5,000 cows per year are able to be processed as authentic Kobe beef. Unfortunately, this makes Kobe quite rare, with prices ranging from $200 to $500 per pound, while Wagyu ...

The finest cuts of Matsusaka wagyu have a melting point of ... at auction. These high prices are not about just how the cows live, but how long. In the quest for the ultimate marbling, farmers ...

A trip to a local cattle auction where he purchased a full-blooded Wagyu cow and her calf got the K.C. Cattle Company off the ground in 2016. “I started the company, so I didn’t have to sit ...