Unfortunately, this makes Kobe quite rare, with prices ranging from $200 to $500 per pound, while Wagyu runs roughly $50 to $150 depending on grading. That said, even if you have the cash for Kobe ...

But beef producers have been hit hard by falling prices ... Kobe and Omi beef producers who have been promoting exports for at least 10 years. “A bright future will open up if the three major ...

IT’S 8 AM ON NOV 7 at Tottori Port. Inside a nondescript warehouse, a large congregation of mostly men in rubber boots and ...

London prices start at £140 for 6 oz ... At Umu, not all of Ishii’s customers understand or fully appreciate his wagyu, which he gets from Gunma prefecture and prefers to the better-known Kobe variety ...

Yet, many meat lovers may wonder: Is Kobe beef the same as Wagyu? If not, what sets them apart? Why do they command such hefty price tags, and what makes them so sought after by epicureans visiting ...

Björn Frantzén’s Studio Frantzén’s restaurant at Harrods has closed to make way for a new upmarket grill concept that has ...

Diners have access to the full menu of classics, and carnivores should especially note the prime steaks, Japanese wagyu and kobe beef ... Editor’s note: The price for the Christmas Day meal ...

Expect dishes like rock corn, KFC made with Kobe beef tallow, hamachi crudo and pizza ... Dine on a menu that incorporates the four elements — from fire-cooked A5 wagyu hambagu steak taking centre ...

The bold dinner comes with a bold price tag at $490pp—book ... escape to a world of premium-grade wagyu and top-shelf sake. As one of the two restaurant groups in Australia to hold the license to ...