If you find the baby in your slice of king cake, congratulations! You get to be "king" or "queen" for the day. But you also ...

Food historian Liz Williams told the Associated Press last year that the roots of king cake culture date to Saturnalia ...

Mardi Gras season is upon us, and Houston restaurants and bakeries are selling king cakes that speak to the New Orleans mantra: laissez les bons temps rouler (“let the good times roll”).

Mardi Gras is fast approaching and if you celebrate, you may be looking for a King Cake, traditionally eaten between the Christian feast of Epiphany and Fat Tuesday, which falls on March 4 this year.

However, there's one Mardi Gras dessert that sits on a throne all its own — king cake. The traditional Mardi Gras dessert is an oval-shaped pastry that's typically baked using brioche dough and ...

Over the years, bakeries across Louisiana have redefined the king cake, treating the Carnival delicacy as a true artform rather than a Mardi Gras tradition to be followed. The annual confection ...

Beads are typically plastic but remain popular during Mardi Gras. A king cake is a pastry with a tiny figurine of a baby baked into the dough to be revealed in a slice or bite of the bread ...

Beads are typically plastic but remain popular during Mardi Gras. Julie Anne's Bakery King Cakes with over 28 different flavors. A king cake is a pastry with a tiny figurine of a baby baked into ...

SHREVEPORT, La. - Mardi Gras is a time for celebration, and no celebration would be complete without the iconic King Cake. But with its sugary sweetness and rich ingredients, it can be easy to ...