Wood pellet grilling has been around for a while but hasn't always been looked upon favorably. In recent years, pellet grills have become more popular in backyard barbecue circles, but some folks in ...
Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...
It used to be that pellet grilling was for nerds. Invented in the ’80s by a guy who owned a heating company in Oregon, wood pellet grills are powered by electricity and fueled by wood pellets. An ...
Thinking about buying a wood-fired smart grill with Wi-Fi? Here are some things to consider based on my experience switching from a gas grill. Executive Editor David Carnoy has been a leading member ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results