This is a white wine from IGT Veneto, produced by Pasqua. See our expert review of the NV on JancisRobinson.com.

Tuscan surprises and exciting movements in Puglia, plus new entries from Abruzzo and Campania. See also Walter’s report on ...

Great summer drinking from Alto Adige down to Emilia-Romagna. Plus some wines to put down for winter and beyond. Come back ...

Julia Harding MW, who is celebrating her 20th year as a key member of our team at JancisRobinson.com, has been nominated for ...

The Noble Rot guys have just added Jamet to their impressive portfolio, and had Jean-Louis Chave Jr, above, on hand to help.

That said, the food we ate was very good, and very intricately presented; from the bread to the amuse-bouches to our first ...

Richard was born in New South Wales in 1945 and graduated from Sydney University with honours in agricultural science. An MSc ...

Chenin Blanc is the country’s most-planted grape variety, and features strongly in its unique Old Vine Project certification ...

Why defining the identity of Mediterranean wine is more important now than ever. Thousands of years before the châteaux of Bordeaux or the vineyards of Burgundy were classified into crus, the most ...

How is Chardonnay made? Although overt oakiness is out of fashion, Chardonnay has a particular affinity for oak. The classic white-burgundy recipe is to sort the just-picked grapes before putting ...

A blind tasting demonstrated just what value is to be found in South Africa. Above, Creation winery in Hemel-en-Aarde Ridge – voted one of the world's three Best Vineyards in 2024 and home of the most ...

In April 2008, Jancis published Etna – the burgundy of the Mediterranean? The concept is not surprising for anyone who knows and loves Etna’s wines, but it was the fourth sentence that caught my eye: ...