The new Aston Institute for Membrane Excellence has hosted its official academic launch at Aston University with more than 100 leading biology, chemistry, physics and engineering academics and intern… ...
American physicist, professor emeritus at the Institute for Advanced Study in Princeton, Edward Witten has been awarded the Hamburg Prize for Theoretical Physics. American physicist, professor ...
University of Birmingham Enterprise announces the launch of a new division, Biocell Energetics, to provide profiling and testing to assess how living cells produce energy.
A new study of the links between processed foods and diabetes risk suggests considerable variation, even within the higest degree ultra-processed food (UPF) category. A new study of the links between ...
Pioneering work in AI, gene regulation and protein science underpinned this year’s Nobel Prize science awards for physics, physiology or medicine, and chemistry. Pioneering work in AI, gene regulation ...
An East Anglian project to reintroduce beavers to the region claims the animals have contributed towards successfully reducing the impact of flooding and drought by storing millions of litres of wate… ...
Pioneering work in AI, gene regulation and protein science underpinned this year’s Nobel Prize science awards for physics, physiology or medicine, and chemistry. Pioneering work in AI, gene regulation ...
Charities supporter the Garfield Weston Foundation and the Marine Biological Association (MBA) have joined forces to enable the new Plankton Taxonomy Laboratory in Plymouth to host one of the world’s… ...
Our guest speaker for the annual Laboratory News session at CHEMUK was Finlay Morrison. His well-re… ...
A clinic set up just months after the initial outbreak of Covid-19 cases in the UK issued thousands of infected people with negative results before its testing commission was suspended.
Applications are invited for a recently debuted Master’s programme in circular economy chemistry and analytics, claimed to be the first of its kind worldwide. Applications are invited for a recently ...
A new study of the links between processed foods and diabetes risk suggests considerable variation, even within the higest degree ultra-processed food (UPF) category.