From spicy kothu and Jaffna-inspired crab curry to breakfast hoppers and choon paan bread, these’s no shortage of foodie ...

Recipe: Cranberry-Glazed Chicken Wings Leftover roasted veg? This is easily the best way to use them up! It even has blue ...

Three south London restaurants have won 2025 Good Food Awards. The Good Food Awards aim to celebrate and acknowledge “culinary excellence” across the UK. The awards began in 2002 and the organisation ...

It is a composite of the cultural and historical diversity that is Sri Lanka. Maathra showcases and promotes this enchanting ...

She became the unofficial ambassador of Sri Lankan cuisine. Marikkar has bigger dreams for the country’s cuisine and ...

In a large bowl, combine the chickpea flour, rice flour, baking powder, salt flakes and 1 teaspoon each of the turmeric, ...

Stay with it and keep stirring to prevent it sticking. Then add the Thai fish sauce and palm sugar, stir these in and then add the chicken pieces and the peppercorns. Stir again and simmer everything ...

On holidays in Sri Lanka a couple of years ago ... added a simple coconut sauce to spoon over if serving as dessert. The recipe looks long, I know, but each step is very easy.

I was told this week that it is also the oldest Tamil-owned restaurant in Canada. ...

Kottu roti is a delicious street food dish from Sri Lanka that combines curry (chicken in this instance) with flatbread, eggs and vegetables. This recipe contains instructions to make a Sri Lankan ...