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Starbucks is revamping its drink modification pricing, the latest in a series of changes under new CEO Brian Niccol.

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Starbucks just changed how it charges for drink add-ons. Here’s what’s new The global coffee chain rolled out simplified prices for drink modifications such as syrups and extra matcha scoops.

Starbucks is changing the way it charges for customized drinks, adding an 80-cent fee for sauces and syrups, the giant coffee chain said. Classic syrup is free.

Starbucks also modifying prices for customers who add products to their beverage orders. This includes an 80-cent charge per dose of chai concentrate and an extra $1 per scoop of matcha powder in ...

Starbucks now charges 80 cents for syrups and sauces in unflavored drinks, with price hikes for chai, matcha, and dried fruit. Learn about the app's new pricing feature.