Time for one of the most loved cuisines in the world. Italian cooking is all about big flavors, cozy sauces, and dishes that ...

These casseroles are the kind you turn to when you want comfort without fuss. It’s a thoughtful mix that fits quiet nights, sharing with others, or saving a little ease ...

1. Preheat the oven to 180°C. Line a large baking tray with paper. 2. Place the pumpkin, cauliflower, garlic, oil, cumin and paprika onto the tray, tossing to combine. Bake for 20 minutes, then add ...

It’s hard to imagine my late summer kitchen without eggplant. Strolling the farmers’ markets, I can’t hold back and pile my basket with eggplant in all shapes and sizes — black, thin and footlong; ...

Discover how to transform your home-grown eggplant into a delicious Italian-inspired dish with our roasted eggplant recipe. This video walks you through each step of the process, from selecting the ...

Late September and October are peak seasons for a big berry that’s served like a vegetable. What is it? Eggplant! It’s called a fruit because it has seeds and it grows from a flower on a plant. In ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's something undeniably comforting about stuffed foods. Whether it's a hearty stuffed pepper or a ...

In Greek, 'melitzanes' means eggplants and 'papoutsakia' means 'little shoes'. When I was younger, I thought it was extremely funny to be eating 'little eggplant shoes'. Eggplants are absolutely ...

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Eggplant is one of those versatile ingredients that are under-rated and can be incredibly delicious if made well! If you're worried about eggplant being bitter, than I highly encourage you to use ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Kiss weeknight dinner stress goodbye with these effortless one-pot casserole wonders that do all the heavy lifting. Everything goes into one dish, bakes to perfection, and comes out ready to ...