Nov 7, 2023 · These butter tarts have a rich, sweet, and nutty filling made with brown sugar, butter, eggs, cream, raisins, and walnuts for a delicious treat!

Fill each tart two-thirds full with the filling. Bake the tarts for 20 to 25 minutes, until the crust is golden and the filling is bubbly. Remove from the oven and cool completely before unmolding. Wrap and …

Jun 7, 2024 · What is a butter tart? A butter tart is a small pastry tart filled with a deliciously gooey semi-solid syrup made up of butter, sugar, and eggs. Often dried fruit or nuts are added to the filling. …

1 day ago · Classic Butter Tarts recipe with flaky crust and gooey filling. Learn how to bake this traditional Canadian dessert perfectly every time.

Aug 13, 2025 · The Best Classic Canadian Butter Tarts. There's a reason why there's a national obsession with these buttery, caramel-y tarts. So delicious!

Dec 15, 2025 · Building the perfect butter tarts starts with the right ingredients, and I’ve broken it all down for you here. This section pulls straight from the classic recipe, ensuring you have everything …

Nov 17, 2025 · Butter tarts are a beloved classic, known for their flaky, melt-in-your-mouth pastry and rich, gooey filling. This recipe uses hand made dough and my famous filling to make the perfect …