Here's a classic Italian almond biscotti recipe you'll enjoy
simpleitaliancooking.com
Here's a classic Italian almond biscotti recipe you'll enjoy
Enjoy making this classic almond biscotti recipe from my Italian family. These are easy and simple and taste amazing!
Dec 18, 2023
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Entering my cozy food season aka where i thrive 🥧🥕👩🏻‍🍳 Gluten free biscuit-topped pot pie: For the biscuit topping: ½ cup unsalted butter, melted 2 eggs 2 tbsp milk 2 cups almond flour 2 tsp baking powder ½ tsp sea salt ¼ tsp garlic powder More melted butter, for brushing the biscuits For the filling: 3 tbsp butter ½ of a medium yellow onion, finely diced 1 cup Yukon gold potatoes, diced into small cubed 4 cloves of garlic, minced 1 tsp Italian seasoning 1 Salt Black pepper, to taste ¼ cup
Entering my cozy food season aka where i thrive 🥧🥕👩🏻‍🍳 Gluten free biscuit-topped pot pie: For the biscuit topping: ½ cup unsalted butter, melted 2 eggs 2 tbsp milk 2 cups almond flour 2 tsp baking powder ½ tsp sea salt ¼ tsp garlic powder More melted butter, for brushing the biscuits For the filling: 3 tbsp butter ½ of a medium yellow onion, finely diced 1 cup Yukon gold potatoes, diced into small cubed 4 cloves of garlic, minced 1 tsp Italian seasoning 1 Salt Black pepper, to taste ¼ cup
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🥐💪 High-Protein Cottage Cheese Breakfast Biscuit (Fluffy, Savory & Low-Carb!) Ingredients (makes 1 biscuit): 1/4 cup cottage cheese (60 g) 1 egg 3 tbsp almond flour (24 g) 1/2 tsp baking powder (2 g) Pinch of salt Nutrition (per biscuit): ~150 kcal | 12 g protein | 10 g fat | 4 g net carbs Directions: Step 1: Preheat oven to 375°F (190°C) or set your air fryer to 350°F (175°C). Step 2: In a small bowl, mix cottage cheese and egg until smooth. Step 3: Stir in almond flour, baking powder, and sa
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