How to cook Filipino style vegetable tempura recipe. This is a variation of shrimp tempura where we will use different vegetables such as kangkong leaves, carrots, eggplant and many more. The ice cold water is important for this vegetable tempura. Ingredients: Vegetebles: Kangkong Leaves 1 Piece Carrots 1 Piece Sweet Potato 1 Piece Eggplant 1 Piece White Onion Kalabasa / Squash 4-5 Pieces Baguio Beans Batter Mixture: 2 Piece Egg Yolk 1 Cup Cornstarch 1 Cup All Purpose Flour 1/2 teaspoon Salt 2 C