Ginisang Monggo with Dried Alamang is a flavorful Filipino mung bean stew made richer and more savory with the addition of dried alamang (tiny dried shrimp). This beloved comfort dish combines slow-cooked mung beans, sautéed aromatics, and leafy greens with the distinct umami of alamang, creating a hearty and nutritious ulam that pairs perfectly with steamed rice. Popular for its affordability, health benefits, and deep home-cooked flavors, this version of ginisang monggo is ideal for anyone loo

Banana Cheese Rolls are a popular Filipino merienda made with sweet ripe bananas and creamy cheese wrapped in lumpia wrappers and fried to golden perfection. This irresistible combination of sweetness and mild saltiness makes it a hit for both kids and adults. Whether you're craving a quick snack, planning a party menu, or searching for an affordable dessert idea, Banana Cheese Rolls are easy to make, budget-friendly, and guaranteed to satisfy your sweet tooth. #BananaCheeseRolls #BananaLumpia #

Enjoy this comforting flavors of the Visayas with this Tinuwang Isda Recipe — a light, soothing Filipino boiled fish soup cooked with fresh vegetables, ginger, and lemongrass. Chef Tatung shares how to prepare Tinuwang Isda (Tinowa) the Simpol way — simple, fresh, and full of home-cooked goodness. Perfect for rainy days or when you crave something warm and healthy, this dish celebrates the clean, natural taste of the sea and the Filipino love for fresh ingredients. | Simpol.PH

Nilupak na Kamoteng Kahoy is a classic Filipino delicacy made with boiled cassava (kamoteng kahoy), butter, sugar, and coconut milk. This sweet and creamy treat is often enjoyed as a snack or dessert, perfect for family gatherings or special occasions. Its smooth and rich texture makes it a nostalgic favorite for many. 🍠🥥 Ang sarap nitong ipartner sa kape! Written recipe at https://yummykitchentv.com/nilupak-na-kamoteng-kahoy/ #NilupakNaKamotengKahoy #FilipinoDelicacies #CassavaRecipe #PinoyDe